Work whacked at 4 p.m.

It's been a very long day and I feel a lot like this duck must feel. Padded room and straight jacket time, folks. It doesn't help that I don't sleep and it's so dang cold. I told Regis yesterday that I thought I was getting used to it because it didn't even really feel cold anymore at 12 below. Wait a minute. Today felt bitter, wicked cold. My feet were so cold that I stopped on my way to a meeting and bought a pair of fluffy white slippers with rhinestones that I can wear under my desk. A very professional look, don't you think?

When I'm awake in the middle of the night, I find new blogs to read. I started out looking for goat blogs which are few and far between. I have discovered quite a few cooking blogs. These are my favorites of the ones who write frequently. It does make you wonder what happens to the people who just quit. Did the computer crash? Did they move? Forget? Find another hobby?

• Shazam in the Kitchen
• Smitten Kitchen
• Use Real Butter
• Tastes Like Home
• The Pioneer Woman Cooks

The author of Tastes Like Home is a woman from Barbados and she uses a lot of interesting fruits and vegetables in her cooking. I love The Pioneer Woman. She has another blog where she writes about her life on a ranch with four kids. The story about how she met her husband is a hoot and almost made me late for work one day. They all have great photos of their food, recipes, and stories. Kitchen writing at its best!

Insomnia and snow plow whacked at 4 a.m.

Here's another bread recipe, similar to the first one, but the Dutch oven technique is different and worth a try. The recipe came from Mother Earth News and has you let the dough rise for a long time, then bake it covered.

No Knead, Dutch Oven Bread

1⁄4 tsp active dry yeast
1 1⁄2 cups warm water
3 cups all-purpose flour, plus more for dusting. You may use white, whole wheat or a combination of the two.
1 1⁄2 tsp salt
Cornmeal or wheat bran for dusting

1. In a large bowl, dissolve yeast in water. Add the flour and salt, stirring until blended. The dough will be shaggy and sticky. Cover bowl with plastic wrap. Let the dough rest at least 8 hours, preferably 12 to 18, at warm room temperature, about 70 degrees.
2. The dough is ready when its surface is dotted with bubbles. Lightly flour a work surface and place dough on it. Sprinkle it with a little more flour and fold it over on itself once or twice. Cover loosely with plastic wrap and let it rest for about 15 minutes.
3. Using just enough flour to keep the dough from sticking to the work surface or to your fingers, gently shape it into a ball. Generously coat a clean dish towel with flour, wheat bran or cornmeal. Put the seam side of the dough down on the towel and dust with more flour, bran or cornmeal. Cover with another towel and let rise for about 1 to 2 hours. When it’s ready, the dough will have doubled in size and will not readily spring back when poked with a finger.
4. At least 20 minutes before the dough is ready, heat oven to 475 degrees. Put a 6- to 8-quart heavy covered pot (cast iron, enamel, Pyrex or ceramic) in the oven as it heats. When the dough is ready, carefully remove the pot from the oven and lift off the lid. Slide your hand under the towel and turn the dough over into the pot, seam side up. The dough will lose its shape a bit in the process, but that’s OK. Give the pan a firm shake or two to help distribute the dough evenly, but don’t worry if it’s not perfect; it will straighten out as it bakes.
5. Cover and bake for 30 minutes. Remove the lid and bake another 15 to 20 minutes, until the loaf is beautifully browned. Remove the bread from the Dutch oven and let it cool on a rack for at least 1 hour before slicing.

Yield: One 1 1⁄2-pound loaf.

Aside from bread, it's hard to be of good humor at this hour. Maybe if I could drink a cup of coffee and go back to bed but I have to drag my butt out into the below zero weather to go to work. Tom, our mailman friend now retired, says we haven't had a winter like this for a long time. He's very glad to not be carrying a ten-pound mailbag ten miles a day this winter.

Sunday dinner

Here's the roast beef. I cooked it in the crock pot with some caramelized onion, red wine, and beef broth. It was delicious.

Here's the finished product. We had hearty white bread and mashed potatoes made with warm milk and butter and gravy made from the stuff in the crock pot. Hard to beat red wine, beef broth, and caramelized onions. I figured out that the secret to caramelized onions is a little sugar.

Here's a picture of the present Tom and Betty gave me...the little shot glasses with red spots and the tray. They got three of my favorite things in one present...red, shiny, and glassware. Lovely!

The roasted cauliflower was ok but not a hit with Regis. I think it need more cheese which I suppose defeats the purpose of a vegetable. I made roasted cauliflower another time that we liked better. I must have found the recipe in a cookbook because it isn't in my recipe file. Yeah, let me know if you're dying to have it. I expect my mailbox to be flooded.

On to the work week. Looks like the temperature will be in the single digits, slowly climbing to a high of ten by Friday. Bring on the bikinis.

Our next food adventure

Our next cooking adventure is something called pierogi. It's an Eastern European dumpling that Regis remembers his mother making. Many emails have been exchanged about how to make them: how thick the dough, how big the circles, how to grind the filling. There's a place in Pittsburgh called Pierogies Plus that makes them to sell by mail order. This is one of those little cultural things you learn about when you marry someone who's not from here. In the course of conversations, JB (sister of Regis) learned we were making beef commercials and asked what that was. It's like the UN of food here today.


Here's a picture of pierogi that came right off some Polish website. You have to roll the dough 1/16 of an inch thick so I finally broke down and bought a hand-roller for pasta dough. See the picture above. They make one that attaches to my Kitchen Aid mixer but I'm too cheap for that.

Apparently, Alice made her pierogis 6-7 inches across but JB says they stay together better during cooking if they are a little smaller. As with any family recipe, there are differing opinions about everything. It makes a big batch so we'll have some for Super Bowl Sunday. It's always more fun to make something interesting.

There's a pastry dough that you roll into circles then fill. You can make the filling with almost anything but Alice's recipe calls for ground chuck roast, cabbage, onions, and beef broth. You boil them and then fry them in butter. Sounds a little like krub only rolled. This is Alice's recipe:

Pierogi Filling

3 lb boneless chuck roast

1 small head of cabbage

1/2 lb of bacon

1 large onion chopped

salt and pepper to taste

Sweet rolls

I made sweet rolls with the bread dough and wasn't very happy with them. The dough wasn't sweet and soft like the dough you usually make rolls with that has eggs, milk, and sugar in it, but it was dressed up with lots of brown sugar and butter and pecans. I'll try the dough for bread this week and give the final verdict but so far it's a thumbs-down.

We're taking the last of the Christmas stuff to the basement today. Was that our plan last weekend? It didn't happen then, obviously. All that's left is the big tree, the Charlie Brown tree from the porch, and a box of miscellaneous stuff that got left when I packed up the other stuff.

I have a beef roast in the crock pot so there isn't much to do this afternoon. Some people would use this time productively but not me. I think it's a good excuse to be lazy.

Bread the no-knead way

My first impression of this is not so good. You can do a search on google and find several different recipes for no-knead bread since it's all the rage. Here's one from the NY Times. The recipe I used called for 3 cups of water at 100 degrees, 1.5 T of yeast and 1.5 T of kosher salt, 6.5 cups of flour. Then, instead of kneading it, you mix it with a spoon. It says DO NOT KNEAD. What the heck. Have you ever tried to stir that much flour into that much water? It would be easier to knead it. It's rising now so we'll see how it goes. Updates along the way.

Saturday

Weather report for Miles: On our roof this morning, it's 12 below zero and the windchill is 26 below zero. Keep that Pategonia bunting on, kiddo. Better yet, stay inside.

Regis is sleeping in a little before he goes to a mandatory quarterly meeting. There will be 80 people there and ten of them will bring small kids. He said they run rampant, filling the pop machine money slots with paper and dumping ice from the machines onto the floor. It sounds like hell.

We bought our groceries for the week last night then went to Michael's and bought some supplies for our new bracelet hobby. Mom, could you send those buttons? We're anxious to get started but we're approaching this like we do most things...not a lot of planning. So far, we have a little of this and a little of that and we'll learn as we go along. Nothing wrong with that.

Our Sunday meal this week is beef commercials. Mashed potatoes, gravy, meat, and bread. It must be what cavemen ate in the winter. I have three soups on the menu this week, too: Andouille sausage soup, beer cheese soup, and German potato soup. I found a new recipe for roasted cauliflower (much, much better than boiled) that I'm going to try:

Balsamic and Parmesan Roasted Cauliflower

8 cups 1 inch thick slices cauliflower florets (about 1 large head)

2 Tbsp extra virgin olive oil

1 tsp dried marjoram

1/4 tsp salt

Freshly ground pepper to taste

2 Tbsp balsamic vinegar

1/2 cup shredded Parmesan cheese

Preheat the oven to 400 degrees F.

Toss cauliflower, oil, marjoram, salt, and pepper. Roast on rimmed baking sheet until starting to soften and brown on the bottom, about 15 minutes (watch closely). Toss the cauliflower with vinegar and sprinkle with cheese. Return to the oven and roast until the cheese is melted and any moisture has evaporated, about 5-10 minutes more.

I'm going to make giant snickerdoodle cookies this morning and I want to try the bread recipe that was in the paper a couple weeks ago, the one that doesn't have to be kneaded and the dough can be left in the refrigerator. Oh yeah, and I might vacuum.

Uff da...it's wicked cold

The temperature started out at 12 degrees this morning then dropped like a rock. When I came home from school it was 1 degree and the wind chill is hovering right about 23 below. It's ugly.

I did a pile of dishes. I don't know who comes in and messes up my house when I'm gone. Kramer has parties or something. Dogs who eat a lot of snacks and use wine glasses come in here during the day.

We're going on Week #2 of my menu planning campaign. So far, so good. No real problems. I ended up with one extra meal that I can make for breakfast or save until next week. I have the menu and the grocery list for next week ready so I can buy those groceries tonight. I know, I know...too much. I did give up on my maintaining a clean house campaign. That's really beyond my capabilities. Our house isn't dirty...but it's not tidy either. A friend of mine said today that everything should have a place. I said all my stuff does have a place...out where I can see it. Hey, we're all different.

I have friends who attribute their house cleaning knowledge to growing up with every Saturday spent in routine chores. I never spent a Saturday sweeping cobwebs; my mom took us to the library. So I grew up loving to read and appreciating the beauty of a good cobweb. Nothing wrong with that.

On to the weekend.

Gas hole mystery NOT solved

Oh, man. I can't believe I didn't check snopes before I fell for this one. Check it out at Snopes, the Urban Legend Reference page:
http://www.snopes.com/autos/techno/icon.asp


Happy birthday #30 to Young Regis who turns 30 years old today!

Dark chocolate has the same anti-oxidants as blueberries

This is not scientific, of course, so if you're using my blog as a source for your research paper, I would stop right here. I'm just saying that in my personal wellness plan, dark chocolate counts. This is the creative guide to the food pyramid. Anchovies at the top and chocolate, cheeseburgers, red wine, and pizza at the bottom. Hey, ketchup can be a vegetable. Ronald Reagan said so.

It was a long and weird day. I woke up at 2:30 with a nightmare about bad guys coming to a farm house where I was carrying a baby. I peeked through the mini-blinds to see them cocking guns like Chuck Connors in The Rifleman. I had to take the baby to the attic to hide and we rode up on a varnished wooden slide that was actually a cool invention. It was a disturbing dream and I couldn't go back to sleep. When Regis got up, he said he had a dream that we lived in Chagrin Falls, Wisconsin. If there isn't a town in Wisconsin by that name, there should be.

I went to my internship class tonight. I was the oldest person there by years. There were a couple young pups from Iowa where I think you can get a principal's license before you reach puberty. I'm sure they think in Minnesota you can get one with one foot in the grave and the other on a banana peel. Actually, one guy was very nice and thoughtful. The other two men (no offense meant to the gender) traded softball coaching stories. Doh.

I tried to talk Larry, the district tech guy, into joining me in a class action lawsuit today. We would be a class of two. I can't remember what the lawsuit was about but it was probably stupid and not lawsuit worthy. But he said we'd have to hire a lawyer and the lawyer would get all the money, the women, and the house in Maui and we'd end up with thirty seven dollars. I guess I'll just hold out hope for my oil wells as Larry didn't think my experience garnered from Law and Order would be very valuable in a real court of law.

Velvet has the same insulating properties as thermal underwear

It's so cold I can't bring myself to wear anything but velvet. It's so warm and soft and surely more socially acceptable than wearing a flannel nightgown and slippers to a meeting. People have such high expectations. It's twenty below, for God's sake. Who cares what you look like?

The truth is I was at a meeting before Christmas and everyone had kicked off their shoes at the door. There was a pair of shoes there that looked like the woman who wore them in must have had her feet bound. I'm sure I stood there agog and stared at those shoes with their pointy toes and itty-bitty spikey heels. My shoes weigh about five pounds each and look like something an immigrant would wear on the Oregon trail.

I made French onion soup for dinner with big chunks of floating baguette and broiled Swiss cheese. A perfect meal for a cold night. This is Day #3 of my written-down menu campaign. It does eliminate some decision making on the ride home, that's for sure, but Regis and I have different views on that. I like to sit for a while and decide I want oatmeal and toast or popcorn for dinner. He likes to know about noon what's for dinner and he doesn't like surprises. Ha! I should post that joke about the guy who married the woman from Minnesota. I'm not an advocate for violence, but...

I'm looking around my living room. It would be a nightmare for What Not to Wear and HGTV. I have two pieces of red furniture, the drapes are red velvet (more like cheap velour), I'm sitting under a red microfiber blanket, and I'm wearing a merlot velvet tunic. Is that too much red? Oh, and red wine. A red phone. Two red checked chairs. A red scarf. A red shawl draped over the red checked chair.

Arctic

It's colder than hell here today, Miles. I mean heck. I shouldn't cuss in front of a baby but when the wind chill is 20 below, it's warranted. I was going to a K-12 legislative finances hearing tonight but you get a buy (or is that a bye, sports fans?) when it's this cold. Who cares.

We watched A Mighty Heart last night. The reviews were good (Roger Ebert) but we weren't too fond of it. It was a powerful and tragic story but not such a great movie. Tonight we have Amazing Grace. I'm famous for picking clinkers and both of these were my picks.

Amazing Grace is the story of William Wilberforce, an 18th-century English politician who fought for the abolition of slavery. It sounds boring but it's very good. Two thumbs up.

Sunday

I think I have my sleep mojo back. The last two nights I have slept hard...even had dreams and then trouble waking up to the alarm. That never happens. Usually my eyes pop open and I feel like I haven't been asleep at all. I took a nap today that was like being sedated. Let's hope it lasts.

Regis and I are back to our weekly cooking. Today we made soft pretzels (Martha Stewart's recipe) and white lasagna. The last one is a recipe the success of which remains to be seen. We left out the chicken and the dry white wine and anytime I make adjustments, I get confused. Regis said he'd take pictures so those will be posted later.

I'm going to try having a menu for the week and the groceries purchasing done on Sunday. We'll see how that goes since it seems to be in contrast to my random personality. One thing I enjoy is keeping binders of recipes and notes about what went well and what didn't. I think I can do it like that and it won't feel like a chore. Again, we'll see.

Reggie turns 30 this week on Thursday so we celebrated last night at their apartment. Amber made a delicious meal, her parents were there along with Bob and Emily and Ella, and Glen. We had a good time. Let's see...I'm married to a guy with a son who is 30 years old. That makes Regis an oooold guy. How did this happen? Where did my youth go? And who's that old lady in the mirror?

Books

The Summer He Didn't Die
Jim Harrison

Pretty Birds
Scott Simon

Safekeeping: Some True Stories from a Life
Abigail Thomas

The Trouble with Poetry and Other Poems
Billy Collins

Parliament of Whores: A Lone Humorist Attempts to Explain the Entire U. S. Government
P. J. O'Rourke, Andrew Ferguson

Tracks
Louise Erdrich

The Grace of Grass and Water: Writing in Honor of Paul Gruchow
Thomas Dean (Editor), Carol Bly, Mark Vinz, Paul Gruchow, Bob Artley

A Thousand Years Over a Hot Stove: A History of American Women Told through Food, Recipes, and Remembrances
Laura Schenone

Regis bought me a gift certificate to Barnes and Noble again this year. I don't know of a present I enjoy more. I usually spend an afternoon after Christmas looking at the lists of award winners, new books by favorite authors, picks by staff at favorite bookstores, and online reviews. I have a list of about twenty books at the end and then I go to the store and spend an hour picking out what I want.

This year I got them online because I got irritated at the new Barnes and Noble store. I won't go into the reasons (see cranky post below). The list is above and I think it's one of my better years. I got some fiction, some non-fiction, some memoir, and a book of poems although I made a mistake and bought the paperback instead of the hard cover. That's my feeble attempt at supporting poetry and poets...buying one hard cover book a year.

Our neighbors Mike and Erin had a baby on New Year's Eve Day. They named her Katherine Nova, as in supernova. Cool name. Not like saddling a baby with a bizarre first name like Sandlot but a cool middle name.

My friend Jan Bjorling died last Friday night. I'm pretending that she hasn't passed, but is just busy somewhere else. I guess that's true in a way...anyway it's a nice way to think about her. She's reading at the library or looking for new stuff for the garden or tossing milkweed fluff off the deck into the wind or drinking tea at the River Rock...or Manhattans at Whiskey River. Any of those things. But not gone.

Regis is going out to blow the one inch of mucky snow we had today. It was pretty coming down but it didn't amount to much but a nuisance snow. He likes to blow snow especially in the dark. Our snow blower has a halogen headlight so it's a manly sort of task. Grab that thing by the horns and off you go.

Here I go...new books and a glass of wine and some of that Dark Chocolate with Intense Orange.

So you don't think I'm cranky all the time: things that soothe me

1. My dog curled up on the couch. How a twenty-pound dog can curl into such a tight circle that you can hardly tell where he starts and ends is amazing. He's always happy to see me and even if I just took the garbage down to the curb, he acts like I've been gone for months.
2. The smell of garlic and onions on my hands. I've resisted the urge to buy an electric food chopper. Can't remember the name right now. I know it would be a time saver but there's something about the smell of onions, garlic, and all those other things that take time to mince and chop that I love.
3. Candles. We had our furnace ducts cleaned about ten years ago and the guy wrote on the receipt, "Burns candles"! Holy shit. Like we committed a mortal sin. I love the flicker and the smell and the gentle light.
4. Red wine and chocolate. I just discovered the Lindt Excellence Dark Chocolate with Intense Orange with slivers of almonds. Oh my. With a small glass of red wine, it's heaven.
5. A good story. I reread Kent Haruf's books over Christmas vacation. I want to email Robert Redford and tell him that The Tie that Binds would make a great movie. It would. I cry every time I read it. Same with Giants in the Earth.
6. The smell of dirt. This is not something I experience in January but in May...it's heaven to get your hands right in there and scoop it up and breathe deeply. Tiny little bugs and spores and bits of earth go right up your nose and become part of you and who knows where they started out...maybe Russia. It connects you to everything that ever was and is and ever will be.

And that's enough for tonight.

Wednesday night and things that irritate me

1. Going to Patrick's for dinner and sitting back by the tree. A teacher couple that I know brought their two kids along with them for dinner and allowed them to rampage around the table in the back by the windows. Rampage, I tell you. Loud stomping and crashing into each other. We tried moving to a different table in the lounge area but they still annoyed us so we had to move to the other room. Good grief.
2. Regis eating these monster sourdough pretzels that sound like he's eating gravel with metal teeth. It can't be good for his enamel and it certainly isn't good for my nerve endings.
3. People at workshops who talk in loud voices while the speaker is talking. These people should get forty years of detention in hell.
4. People who are not dumb genetically but are dumb after being educated. There is no excuse.
5. Waking up in the middle of the night with that guy inside who drives the tricycle in tight circles on the threadbare green carpet. The closet of anxieties. Things that are not a big deal in the daylight loom large in the night.
6. Bad food like frozen pretend meatballs, Doritoes, bag cookies (except for Pepperidge Farms Milanos). I'm talking about fake Valentine cookies from WalMart and that meat that comes in bags that isn't really meat but meat product.
7. B.S. I just don't know how people can dish this out all day or sit and listen to it being dished out and keep a straight face without rolling their eyes. Maybe if they pay you a lot of money in the beginning and you think it won't be so bad if you do it for a little while but pretty soon it's years you've been dishing it out and you start to think it's true and real.

That's enough for today.

Insomnia: Awake at 1 a.m.

Insomnia
by Billy Collins

Even though the house is deeply silent

and the room, with no moon,

is perfectly dark,

even though the body is a sack of exhaustion

inert on the bed,

someone inside me will not

get off his tricycle,

will not stop tracing the same tight circle

on the same green threadbare carpet.

It makes no difference whether I lie

staring at the ceiling

or pace the living room floor,

he keeps on making his furious rounds,

little pedaler in his frenzy,

my own worst enemy, my oldest friend.

What is there to do but close my eyes

and watch him circling the night,

schoolboy in an ill-fitting jacket,

leaning forward, his cap on backwards,

wringing the handlebars,

maintaining a certain speed?

Does anything exist at this hour

in this nest of dark rooms

but the spectacle of him

and the hope that before dawn

I can lift out some curious detail

that will carry me off to sleep-

the watch that encircles his pale wrist,

the expandable band,

the tiny hands that keep pointing this way and that.

More on the pants

So Regis got a response from the green pants guy. He said he has a box of 96 Crayola crayons and when he wants to describe the color of something, he picks the color that's closest and that's the word he uses. And that's the color of Regis' pants right there in the second row. That must be green.

He paid fifteen dollars for them and is inclined to send them back but I think they will make great gag pants. Imagine stepping in the door at Reggie's apartment Saturday for the family birthday dinner in those green pants. Priceless. Or standing in front of Patrick's as the parade goes by on St. Patty's Day. Those are some great green pants.

My work day was frustrating and discouraging and made me wish they would strike oil in Stanley and I would become an oil baroness. Most of the time work is a drag and I only go there for the social interaction and the coffee. Well, that last part is a lie because the coffee is pretty bad. When we talk at work about becoming instantly rich, some people say they would continue to work. I would for about five minutes or just long enough to call the emergency telephone tree to gloat. This right here could be my oil well and my ticket to a life of leisure.

Leprechaun pants

Regis buys most of his wardrobe on eBay. They sell new clothes, too, so he doesn't buy used underwear. Today he got a nice pair of Orvis pants that had been 72 dollars. A very nice fabric, nice cut, and only fifteen dollars...but they are leprechaun green. I hooted and said he could wear them to the St. Patrick's Day parade or when he wanted to be camouflaged while mowing the grass. He sent the guy an email: Hey, dude. What's your return policy? I need sunglasses to look at these pants.

I walked out of South Elementary this morning, right after a little bit of rainy weather passed through. The sidewalk was icy so I was taking it easy but I did a slooooowwwww motion swan dive to my left knee. Kind of like they do in the Tour of Figure Skating Champions as they wrap up the free-style. One leg behind, one knee, arms raised. I'm sure it was lovely. If there were judges I would have scored a 10.

My reward

From www.etsy.com and here's the description:
I was thinking of St. Patrick’s Day when I put these vintage and new components together to make this theatrically evocative charm bracelet: old mother of pearl, glass, bone and metal buttons, a green enamel heart (once a post earring), ornamented with rhinestones, stunning green vintage glass sew-on jewels, green glass shamrock beads, an assortment of Czech glass beads and a great stylized Victorian novelty button. The charms are crammed onto two rows of sturdy brass chain; the hardware is a mix of black-toned, copper, old brass and new gold finishes and the bracelet closes with a lobster clasp. Please note that some of the items are vintage and are re-purposed from their original existences; they show a little wear but you’d have to look hard to see it.
Looks like a great place to shop!

Taking a break

I'm taking a short break from my manic workaholism (don't worry...it's short-lived) to read some blogs. Man, some of you people need to get back to the keyboard. I moved a few of you to the end of the blog list, right below the blog called Buster and Pinky: Superdogs of the Internet. That's Pinky, a French bulldog, to the left.

I also read This Goat's Life regularly. In fact, the other night I scanned through a slideshow and I knew the name of almost every goat pictured. (That blog is updated frequently and it keeps my interest hint hint.) Of course, the '08 kids will start showing up soon so the farmer won't have time to write. The farmer is a good writer and tells some great stories about the goats' adventures. I've learned a lot about goat farming, too, which you never know may come in handy one day.

I also like the blog called The Lope. It's named after an antelope figure that appears in a lot of the pictures. The person who writes it has a penchant for antique decorations and neon so it's fun to look at the pictures. They've been all over taking pictures of Christmas displays and some of them are pretty funky. It's worth a look.

This one is called Roadside Architecture. I don't know if the author works, but in any case she spends a lot of time on the road taking pictures of interesting architecture and neon signs. It's like traveling without leaving home. Kind of like when Regis had that dream that we would dress up in the costumes of different countries and then visit their websites. Lederhosen and www.germany.com. Ha!

Cure for the blues

Larry suggested that I streak around the block in the nude today, soaking up the rays, if I continued to struggle with the malaise. Thank God the sun isn't shining so I don't have to try. Ed Lee covers athletic events for the Herald, but this would not be one. I'm not even sure streak would be the correct verb.

I got up early and commenced cleaning and organizing. I did a load of dishes, Regis started the laundry (it helps my mood to see him busy), and finished the Christmas de-construction. I do feel better.

Now I'm going to tackle the paper mess. It's amazing how fast that stuff piles up.

The general malaise

I woke up at 4 this morning, made some coffee and sat in a chair in the living room until 8. That's a lot of time to squander. We went to Mankato for a while, I took a nap, but haven't done one constructive thing all day. Does this sound like a replay of my Christmas vacation? Right now, we're waiting for a pizza to be delivered while we watch Simon and Garfunkel in Central Park. I've had that awful song Delta Dawn going through my head all day and had to do something to wipe the slate clean. Really, tomorrow I'll do something.

At seven o'clock this morning, it was still black as night outside. At five o'clock this afternoon, it was dark as night again. This is not good for a person's mood. You can fight it with candles and Christmas tree lights and wine, but these are long and cold winter nights. Tiffany is leaving for Minneapolis after work tonight and I'm going to miss her. This could account for some of my dark mood, too, I guess.

If we win the lottery tonight, or if I become an oil baroness with the mineral rights to the land in Stanley, I'm going to remodel our house. My idea is to tear out the wall between the kitchen and the living room. I think it's called a great room although that might be a pretentious name for something in an 800 square foot rambler. Regis just wants a fireplace; one of those Ben Franklin stoves.

The pizza is here.

Poet Laureate

I've been waiting for news of the Minnesota Poet Laureate since Mom and I nominated Bob Bengtson. When I did a search for news this morning, I found the original bill introduced in the legislature last January, written in poem form.

H.F. No. 224, as introduced - 85th Legislative Session (2007-2008) Posted on Jan 18, 2007

1.1 A bill for an act

1.2 relating to the state; appointing a poet laureate; appropriating gift or grant money
1.3received; proposing coding for new law in Minnesota Statutes, chapter 138.
1.4 BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF MINNESOTA:

1.5 Section 1. [138.99] POET LAUREATE.
1.6 Subdivision 1. Appointment.

1.7	The Gov' shall appoint a state poet laureate,
1.8	Who shall serve for a four-year term.
1.9	Because this appointment will always be great,
1.10	There's no need for the Senate to confirm.
1.11	In appointing a poet for the public good,
1.12	And to ensure there's no unjust omission,
1.13	The governor shall consider, if he would
1.14	Thoughts of the Humanities Commission.

1.15 Subd. 2. Removal.

1.16	The poet will be free to write rhyming lines,
1.17	With removal only for cause,
1.18	But we trust that the bard will promptly resign,
1.19	If the verse reads as badly as laws.

1.20 Subd. 3. Compensation.

1.21	'Twould be fair to provide some just recompense
1.22	As reward for the poet's tribulations,
1.23	But because at this time we haven't the cents
1.24	We're afraid there is no compensation.
1.25	But we ask as the poet travels the state,
1.26	And the people their ears they lend,
2.1	That our learned Commission take the position
2.2	To provide the poor poet a stipend.

2.3 Subd. 4. Gifts and grants.

2.4	To provide the support that needs to come
2.5	To support our new laureate,
2.6	Gifts and grants received of a generous sum,
2.7	We hereby appropriate.

Ella's 2nd Birthday

We celebrated Ella's 2nd birthday with her on New Year's Day. She seemed to have a good grasp of what that meant...presents, candles, and the birthday song. She loved her doll stroller and had Baby Powder strapped in it right away so they could motor around the house. She calls everybody sweetie now. Thanks, Sweetie. Bye-bye, Sweetie.

I went back to work Wednesday which made for a short week. It wasn't traumatic, in fact, probably good to get some structure back in my life and I've gotten more done since I went back to work. I miss the naps, though.

One of Ella's presents was a book called The Napping House. The review says: The misty blue artwork that chronicles the "dreaming child," "snoring granny" and a number of additional snoozers seems to bleed off the pages, until that "wakeful flea" disrupts the sleepers and the sunny colors signal the end of naptime. A perfect book for Ella and Nana.

What I’m thankful for as 2008 rolls around

1. iTunes, Barnes and Noble online, and Netflix. I used to spend a lot of time looking for books, music and movies with no idea what I wanted. I made a lot of mistakes. Now with modern technology, my tastes can be compared to others and recommendations made for me based on our similarities. I may never have to watch a movie like Joe Versus the Volcano again, read a book like Echoes by Danielle Steele or buy a CD that ends up being a coaster. I’m not saying it’s never going to happen, just that the risk is minimized. And I won't have to wear that button that says DO NOT RENT VIDEOS TO THIS WOMAN to the video store again.
   
2. The realization that I’m not going to have a clean and organized house. It’s really taken a burden off to know this and to say it out loud. Kathy’s tried to help and we did make some progress but the stress is overwhelming. Regis and I are not good at getting all like things in one place. Say socks, for example. It’s really not a bad thing to be disorganized and I think we’ll live a rich and happy life in our slovenly ways.
3. The Minnesota Board of Teaching. I forget about my anger over the inequity of the secondary principal job market and stop ranting about it toward the end of every year, then I get the letter from the BOT reminding me that I haven’t paid the 75 dollar licensing fee (authorized by the MN legislature and in addition to the regular license fee) since I hold a principal’s license BUT NOT A JOB. I read the letter and it starts the fire all over again: 70% of high school teachers are women, more than 50% of students in ed leadership programs are women, and yet only 10% of secondary principals are women. Some dude at the school board association tells me that by law, school boards are required to hire the most qualified candidate and therefore it must be true. No need to say more.
4. Technology. I love podcasts, my blog, digital photos, Picassa, and the Google/Picassa website. Think of what the internet will do for human intelligence. Ten years ago, if you had an idea, you could tell a few friends or write an article for a newspaper but very few people had much of an audience. Now I can send pictures or rants clear across the country in a matter of seconds. Even goofballs can have a national audience.
5. Babies. Just when you think you’re too cynical to live, someone you know has a baby and adults who used to be reasonable sit around for hours and stare at it and think that everything it does is fascinating. We’re in the grandbaby age now and not only are these grandbabies, ours and those of our friends, the smartest and the cutest but we don’t have to be awake all night when they’re teething. All the joy and none of the responsibility.
6. Sleep. I listen to people who talk with a sense of shame about sleeping in until ten, or better yet noon. If I sleep until 5 o’clock, I’m grateful. Most nights I wake up at 3 and have trouble going back to sleep. I’ve always been a champion napper, but now I get my best sleep during the day. Not at work, of course.
7. Brain development. I read an article in Newsweek about how the human brain develops slower than what was previously assumed to be true. Right about that time, my son who had given me fits through his teen years, expressed a desire to go to school, moved in with his grandma, got a job where he is admired and respected, and became helpful and social. Yes! If that ain’t proof…

I might come back occasionally and add to my list but that’s enough for now. Of course, I’m also thankful for the usual things: my kids and grandbaby, my husband, friends, my dog, a warm place to live, enough to eat, enough to drink, and pants with elastic waists.

Danger! Danger!

We went to see Sweeney Todd this afternoon. I read a review in Rolling Stone that made it sound so good even though it's violent. I knew it had been a Broadway play so how bad could it be, right? Let me tell you how bad and violent it could be. I spent the last hour with my head completely under my coat and even at that, thought I would have to walk out. The reviews said the violence was "stylistic". My ass. It was graphic and gratuitous and way more than a person needs to see. There was not one redeeming thing about this movie....not Johnny Depp, not the music, not the sets, nothing. Call me unsophisticated but it was horrible.

She stumbles out the door

Today, the third day after Christmas, I finally pulled myself together and stumbled out the door. I had my little canvas bag of errands...grocery store for eggs and milk, hardware store for a power strip, post office to mail a pair of mittens back to L.L. Bean and a letter to Peter, city finance office for a rebate on Christmas tree lights, school for a basket of CDs, Bob and Emily's house to drop off the things they left here on Christmas Eve. I had to come home and take a nap after all of that. I tell you, the holidays are murder on a guy.

I have completed the journey from Mac to PC. All the files are transferred and the old computer has been scrubbed clean and registered to Lazlo Purdue. Tiffany might want it and if it gets ripped off in the big city, I don't want some ne'er-do-well getting my recipe for krumkakke. I threw away a few things that I wanted but that's life. I guess I'll learn to live without them.

We watched the movie Hairspray last night. At the end, Regis popped it back into its little envelope and said to mail it immediately in order to get it as far away from the house as possible. I don't think he's a fan. It was weird but I was too tired to have much of an opinion. There were a few funny parts, John Travolta was in drag, and I'll leave it at that.

Regis stopped to see Ella tonight. When he left, she blew him a kiss and said, "Bye bye, sweetie!"

The day after

I woke up at 3 to sit on the love seat and watch the snow. We had about five inches of fluffy snow that fell straight down so every branch and chair and bird feeder has a thick layer of snow icing.

Kramer kept an eye on me from the front window. He had an attack of pancreatitis during the night. Regis thinks he knows it's Christmas and that he wants to enjoy Chex Mix and cookies and ham like we do. He doesn't know and he doesn't care but he will eat it if you give it to him. Yesterday he barfed Chex Mix in the living room. It was a hint.


It looks like a Christmas card outside. There's a wind chime hanging to the left of the flag. Can you see the snow piles on each bell?


The view down 4th Street. There's light fluffy snow on everything. No wind even yet and still the snow is falling.


In the garden, every cone flower and milkweed has a snow hat. We rarely get this much snow without wind to whip it around.

This is Peter with my niece's daughter, Evynne. She took quite a shine to him and called him "the helper". He was very helpful when we were there, too...jumping up to grab dirty dishes and fill coffee cups.

I was a complete load yesterday. I walked past boxes of wrapping paper that should have gone to the trash, I walked past pop cans and gift bags and plates of cookies, and I took two naps. The only constructive thing I did all day was to fry a pan of krubs and ham. It was a very relaxing day but today I better get back to the land of the living.

Christmas Eve 2007

We had a good time and here are the pictures to prove it. Jill, the chairs might look familiar. After spending a few months on the porch, they came into the living room for Christmas Eve. Tiffany, it was nice to have you and Eric here with us. Peter, we missed you! Reggie says a new flashlight photo will be coming today as he added four new flashlights to his collection. My favorite is the red headlamp that actually looks like tail lights on a car. Amber suggested putting the clear ones on the front of his head and the red ones on the back. Ella and I passed out presents and that worked fine except that after you opened one, she might take it back and give it to someone else.

Click here to see the pictures in a larger size.

December 24th

Busy night. See you tomorrow!

December 23rd, 2007

We made a harrowing trip to Canby yesterday on icy roads and an equally harrowing trip back today in zero visibility. I was terrified and even covered my face with my hands a couple times. Not when I was driving although I don't think it would have impaired me much. We had a wonderful time with Mom and Peter, and Pat and his family, so we were glad to be able to go but very relieved to be home.
Regis got a very cool barbecue apron from Mom. You can see all the tools and even the S&P shakers are loaded up in the pockets. Reggie came over this afternoon when we got home and he was greatly amused so he modeled it. He said if you bent over to pick something up, you'd poke your eye out with the fork. He said it's not an apron for fat guys and sort of resembles a bullet-proof vest. We decided you could walk around the hood in this apron and nobody would mess with you.

Regis was so intrigued with the last krumkakke we made that he talked about them at work. One of his co-workers shared a recipe she said has been in her family for a hundred years. They were delicious. Here it is:

Beat 1 cup whipping cream and set aside.
Beat 4 eggs
Add 1 and 1/2 cup sugar
1/2 teaspoon vanilla
1 cup melted butter
1 cup buttermilk
Add whipped cream
Add 2 and 1/2 cup flour
1/4 teaspoon baking soda
Drop by teaspoonful onto to iron. (We tried a measuring teaspoon...way too small. More like a tablespoon worked better.)
Remove, roll, and cool.
Dust with powdered sugar.

I'm going to have to use the scoop shovel cleaning technique tomorrow...throw anything sitting around into laundry baskets and hide the baskets in the shower. Holidays are almost beyond my ability to cope. Regis had been very helpful this year but I still feel like I've been dragged through a knot-hole butt-first. That's a lovely image, eh?

Tomorrow it's off to the races so probably no post. I'll be back Christmas Day with stories and pictures.

Genetic or Gender?

Thursday, on his day off, young Regis assembled his flashlight collection and took a picture of it. I see a few similarities but the headlight is a nice touch. The guy that collected only mag lights seemed to have taken it to an art form but the Fritsch flashlights are functional. I don't know if the need to collect flashlights (or knives) is a man thing or a Fritsch thing.
See the poll on the right. There wasn't a way to add demographic data to this poll but I bet I can guess gender!

Pffththt

I slept more last night so I only cried once today. There's some improvement for you. We were invited to a soiree tonight but we opted to not attend. I couldn't bear the thought of dressing up and making nice with people from work. We had hot beef sandwiches and a cold beer for dinner and now we're watching Tony Soprano.

There's a house on the corner that I can see from where I sit on the couch. We drove by there the other night and Regis said it made his fillings squeal like he's bringing in Tokyo on a short wave radio. It's hideous. Then you come around the corner and see the tasteful lights on our railings. Yeah, that's a good one.

My brains have left me

I was sitting at my computer checking blogs, saw mine in the list and thought, "I better check to see if there's a new post." Well, if there had been and I didn't know, that would be weird.

I've had some bad insomnia the last few weeks. I fall asleep fine but wake up at 3 which makes for a long day especially if it happens several days in a row. I was at a party last night and all the women of my vintage had the same complaint. I slept until five this morning, so things look better.

Christmas Letter Hit Parade

One more letter from the hit parade. This one from 2004.

December 12, 2004
Merry Christmas,

A week ago, we were ready for forego our annual collaborative effort toward a Christmas letter. Since I’ve been taking two night classes, things have progressed from bad to worse around the homestead. I’m done tomorrow night, though, and all the papers and PowerPoint presentations and other academic debris are in a pile by the door, ready to be turned in. Now, I can start thinking about putting up a real tree since Regis didn’t think the string of lights I threw in the hibiscus tree was very artistic. (Regis notes: Yup, it looked a little like the Queer Eye for the Straight Guy train made a stop in old Petticoat Junction.) Once again, we’re going to let Garrison Keillor help us with the letter. All the stuff in red is his.
I believe in looking reality straight in the eye and denying it.

Regis is still working at Slumberland but he moved from the Clearance Center to the main store. About a week after he moved, the economy went in the toilet so he’s been regretting that decision ever since. (Regis notes: I do get one weekend a month off however, which the owners of Slumberland consider adequate recompense for my lack of income.) He volunteers at the library once a week and enjoys the peace and quiet…and the dumb questions.
Librarians possess a vast store of politeness. These are people who get asked regularly the dumbest questions on God's green earth. These people tolerate every kind of crank and eccentric and mouth-breather there is.

I am still with the St. Peter Public Schools. This past spring I received an invitation to a reception where I would receive, along with several other teachers, a twenty-five year plague. No mention of whether it was locusts or boils. I did call the person who was coordinating the event and say that twenty-five years of teaching EBD kids was about all the plague I needed, thank you very much.
Age does not always bring wisdom. Sometimes age comes alone.

A quick update on the offspring. Bob and Emily were married in September in a beautiful ceremony in her mom’s Victorian house in Fairmont. I cried through the whole thing. What a surprise. Our new daughter-in-law is a massage therapist and manager at the Liv Aveda Spa in Mankato. Reggie and Bob are working at Ameripride, covering parts of southern Minnesota and northern Iowa. They keep in touch by cell phone when they’re driving the back roads. (Regis notes: I see that Teresa forgot to mention that I performed the marriage ceremony. It was my second of the year.)
English is the perfect language for preachers because it allows you to talk until you think of what to say.

Tiffany is living and working in Uptown (Minneapolis). She works two part-time jobs: one at Kowalski’s and one at Burch Pharmacy. It’s a lot of work for not much money. Her boyfriend, Connor, cooks at Lee Ann Chin’s just down the street from where they live.
Nothing you do for children is ever wasted. They seem not to notice us, hovering, averting our eyes, and they seldom offer thanks, but what we do for them is never wasted.

Peter, our transient student, is back in Mankato, this time at East High School. He continues to cause us a fair amount of anxiety but we are reassured from time-to-time by well-meaning friends, that he will grow up and stop asking for money.
Selective ignorance is a cornerstone of child rearing. You don't put kids under surveillance: it might frighten you. Parents should sit tall in the saddle and look upon their troops with a noble and benevolent and extremely nearsighted gaze.

After a long illness, my dad died in July. We got through it all, illness and death, with the help of good neighbors and family, a bottle of wine now and then, and the wonderful folks of Hospice. (Regis notes: There are some voids that can never be filled. Estle will be missed.)
It's a shallow life that doesn't give a person a few scars.

Like every other year we’ve written a Christmas letter, I’ll email this to Regis, he’ll say it’s too sappy and change a few things. I tend to be nostalgic and sentimental at Christmas time; he tends to be a little cynical and wise-ass, but only on the outside. (Regis notes: Right, I’m just a barrel of freakin’ benevolence and compassion on the inside.)
Humor is not a trick, not jokes. Humor is a presence in the world — like grace — and shines on everybody.

That’s about it for this year. We wish you a happy holiday and some humor and grace in the New Year. (Regis notes: Everybody needs someone to love, something to do, and something to hope for. If you are lacking in any of these three areas get your butt in gear and find it this New Year! Bless you all.)
Thank you, God, for this good life and forgive us if we do not love it enough.

Regis and Teresa

Flashlights and Wildlife

I encouraged Regis to locate his flashlights and line them up for a blog photo. He took a picture, then remembered another flashlight, then took another picture. It got to be quite a project. I think the only one missing in this photo is the one with the multi-directional head that you can use underwater. The tall one in the back row in a mag light that you can grip near the light then use it to whack a bad guy who might be approaching. A very useful tool in the modern rural home. He realized as he perused his complete collection, that he is woefully short of flashlights. A guy can never have too many. Apparently. (Christmas present hint!)

We had a wildlife bonanza in our front yard today. This is the male cardinal. The picture was taken through the front window which is clean as a whistle and there is no reason for the foggy condition of this print. Must be in the camera.
The squirrel really likes the corn cob although he'll throw it to the ground and eat sunflower seeds, too.



The male cardinal was at the feeder, too, but we didn't get a good picture of him. They're awfully skittish.







This fat guy really likes the feeder.









Regis is making a prime rib roast and Yorkshire pudding for dinner. He's a great cook and I don't know why he kept it such a secret for so long. He made me a great omelet for breakfast this morning. I could get used to this pretty quickly.

The holidays are hard on people. I've probably been in tears five times today...it's a combination of no sleep, hormones, over-stimulation, lack of preparation, mess, and nerves. Tiffany told me she isn't coming home for Christmas, but actually she is leaving the night of the 23rd after work so she is deliberately leaving before Christmas. There is a difference between: I can't come home and I won't be home. It's breaking my heart and I'm sorry if you thought my blog was all laughs. Life isn't like that.

Speaking of holidays, I have a CD on with a song by Andy Williams. Remember how he used to have those smarmy Christmas specials in the 60's with the whole family around the fireplace and they all had matching sweaters (there's my Martha Stewart fantasy again...) and then his little French wife Claudine had an affair with the skier Spyder Sabich and Claudine shot Spider with a gun and killed him? That's how life can be. Brutal.

Regis, internet sleuth that he is, snuffed out this story: Olympic skier/playboy Spyder Sabich entered the bathroom of his Aspen home to take a shower after a day of skiing. His live-in girlfriend, French singer/actress Claudine Longet, estranged wife of entertainer Andy Williams, asked Sabich how to use his .22-caliber pistol. Longet claims that Sabich postponed his shower to demonstrate use of the weapon, which accidentally discharged a couple of rounds into him. Throughout the trial and ensuing media circus, Williams stood steadfastly by his lovely wife. It's a shame that the guy who gave us Born Free and Moon River was such a cuckold.

Anyway, the cops bungled the investigation, and lovely Claudine spent 30 days incarcerated in a tastefully appointed apartment set up just for her in the Aspen courthouse. The happy ending to this sordid tale is that Williams eventually came to his senses, divorced Longet, remarried, and has assumed his rightful place as one of the all-time legends of American entertainment. What makes Williams so totally cool is that he was an excellent skier. Longet lives in obscurity. Sabich did not survive the shower.

You would postpone a shower (I wonder what state of undress he was in at the time) to show your wife how to use a pistol and then she accidentally pumps two shots into your naked torso. Uh huh. A likely story. I also wonder why this story continues to have legs almost forty years after it happened. Kooks like me, I suppose.

On a slightly different note, I have a new glass-top stove. I've gotten freaky about how clean it is, which isn't characteristic of me at all. I bought a special cleaner, then I bought a special cleaning kit made my Dow or somebody. I polish it, I make sure all the spills are cleaned up, I use Windex to shine it, I don't keep anything on it when I'm not cooking. When Regis cooks, I peer around his shoulder to see what kind of pan he has and if he's shaking it. I even read on the internet about how to remove stains. It's very weird and scary.

Ok, before someone moves to have me before a commitment judge. My fur is still messed up but I'm not nuts. Adios for the night.

3 a.m.

What does a guy do at this hour? It's too early to turn on the kitchen lights and start baking cookies. Yesterday, Regis and I were both up by 5 so we left by 6:15 to do the last of our shopping in Mankato. It was a trick to find places that were open that early. Herbergers was but they had some door buster event and the place was full of blue hairs trying to get a good deal. After a while, it got crowded and I got crazy and we had to leave. That's how you buy stuff you don't really want...spend an hour in a store where they hand you a coupon every time you turn around.

We went to C&S Supply on our way out of town. It's a farm store, I guess. They have a great selection of stuff: medical uniforms, thermal-lined hooded sweatshirts, boot scrapers, flannel pajama pants, cow feeders, beef jerky, cowboy shirts with pearly buttons, flashlights. It's one of our favorite places to shop.

Speaking of flashlights. I made fun of Regis' flashlights a couple posts ago. Son Regis found a blog called Candlepowerforums, where this guy (I'm assuming) has flashlights in wooden display boxes on the walls. He calls it the Wall O' Maglights. If you check it out, you'll find this is a blog for people who collect mini-mag flashlights. In different colors. And sizes. Now, that is a flashlight collection.

End of the week

Yesterday I was talking to friends at work, I said my life is too complicated. They asked a few questions: Is it kids? Is it home? Is it work? I thought about it on my way home and it's this: My fur isn't all going in the right direction. Nothing is all wrong but everything is a little bit wrong. It's the Martha Stewart fantasy again. Work is very busy and stressful, the house is a mess, lots of things are waiting to be finished for Christmas, I can't sleep at night. Don't worry. It will all get better with time and my fur will smooth out.

It has been very busy. We baked a couple times this week so I could get cookies in the mail to Peter. Last night we delivered cookies to the big boys and their families and I stayed up late (10:00) wrapping presents. the pile of shipping boxes and bags in the living room was getting on my nerves. The rest of my shopping I'm going to do in St. Peter so they'll wrap the stuff. One store even writes tags for you. Another one will mail things. Now that's service.

Cookies and outdoor decorating

We baked a few cookies tonight and made some fudge. It was a busy night and we ran out of time to do much outdoor decorating. What do you think?

Eggnog and Krumkake

The plan for tonight is eggnog and krumkake, if I can last that long. I woke up at 3:30 this morning with the door to the closet of anxieties banging in the wind. What makes that weird shit go through your head in the middle of the night? Brain moles? The burrowing kind, I mean.

I had a busy and productive day for being a few brain cells short. I'll post an update later with a picture of he krumkake and the eggnog. After tonight, I'm done with fussy little cookies. It's on to fudge and giant molasses crinkles.

The krumkake were amazingly easy to make with an electric iron that I borrowed from a friend. She told me not to use the old-fashioned kind on my glass-top stove. Hers has a teflon top and made two at a time. Slick. We had one major egg disaster and a few mishaps. Regis dropped egg shells into the first batter, broke an egg in the carton, and then dropped an egg on the floor on his way to clean that up. I said, "Back away from the eggs!" I fried and he rolled and we ended up with about three dozen.

A German and a Norwegian cook Italian

I would say the manicotti was a success. The cannoli, not so much. I have discovered a great tool when you're cooking something you haven't ever eaten or seen before. Youtube. I put cannoli in the search tool and here comes this little video of some dude in a chef's coat making cannoli with his Aunt Grace. I should have watched it before making the cannoli because ours turned out like lumberjack cannoli...not crisp and delicate but doughy and thick like pancakes. Not so good. Regis says the filling is delicious...it's ricotta cheese and powdered sugar.What's not to like?

Last week, I used Emeril's gumbo recipe and made a gumbo that had the consistency of wallpaper paste. Later, I looked for gumbo on Youtube and there was this hilarious guy from the bayou making gumbo in avacodo Tupperware bowls. His was more like soup that slow-curing cement. It didn't appeal to me but Regis liked it. A lot of times, the things I cook don't appeal to me much by the time they're done.

No lottery winnings so I suppose we have to go to work tomorrow.

Ahh-chooo!

I can feel a cold coming. I've been around enough people with diseases lately, I guess I shouldn't be surprised. Maybe I'll try to activate my endorphins today and fend it off.

This has been a working weekend not a relaxing weekend. Yesterday, Regis and I went to the grocery store at 7 and bought baking supplies. It wasn't crowded at that hour...no giant zamboni floor waxers...just sock boys everywhere you turned. They were all very helpful and friendly. (Regis packed our groceries into our canvas bags. We love them. So much nicer than having a stock pile of plastic under the sink.) I came home to clean the house, make barley mushroom soup and hot beef sandwiches, and mix up a batch of Swedish butter cookies. At 5:00, we took Bob and Ella to the Christmas cantata at Emily's church. Today will be busy, too.

I went to the kitchen to make a cup of tea and got distracted by the paper, then a piece of lefse, then a nap. It's two hours later than when I started this post.